Wednesday, August 26, 2009

Adobong kangkong at Gerry's Grill



This is sauteed water spinach with oyster sauce and topped with roasted minced garlic. Very common dish over here. (I just learned from Wiki that in the US --esp in Florida and Texas--this is considered a weed because of its harmfulness to other plants. Hahaha.. really Lois?) But weed or not, it's delicious.

5 comments:

Lois said...

I don't know about it being a weed because I've never seen it before! It does look delicious though!

Leif Hagen said...

Wow - looks yummy! I'll try any food at least once!

nino said...

yummy!

Hilda said...

Yummm!

Layrayski said...

Yum!