Wednesday, December 10, 2008

Ocho



Where we bring our visitors to eat semi-frozen 'fresh' seafood. I'm very picky, fresh for me is freshly caught, the fish still squirming from shock. The cooking in this restaurant is good though.



Their wide choice of seafoods. (Taking photos of the seafood display is prohibited.. dunno why.)

2 comments:

turtle said...

i like seaweeds

Tom said...

We had our lunch here twice.