Saturday, August 23, 2008

Waray crabs



This is how we cook our crabs, with coconut milk which we use to cook with anything. Good to take on a picnic at the beach. Or just to eat at home for lunch. Or in my case, crave for it but not actually eat. I find the chore of picking on the meat tedious. :D

3 comments:

Hilda said...

"I find the chore of picking on the meat tedious."

Haha! Same here! I think we're both missing out on a lot though.

Unknown said...

very nice photo blog

escape said...

definitely my favorite!